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THE FLAVOR BIBLE

THE FLAVOR BIBLE

THE ESSENCIAL GUIDE TO CULINARY CREATIVITY

KAREN PAGE & ANDREW DORNENBURG

Q. 430
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Editorial:
LITTLE BROWN
ISBN:
978-0-316-11840-8
Q. 430
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Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience, the authors present the definitive guide to creating "deliciousness" in any dish.

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