- Editorial:
- STERLING
- Materia:
- Gastronomía y coctelería
- ISBN:
- 978-1-4549-1629-1
TEX-MEX FROM SCRATCH
JONAS CRAMBY
Who knew that Tex-Mexone of today's most popular cuisinescould be so easy to whip up from scratch? Along with 70 mouthwatering recipesfrom antojitos like shrimp taquitos to sweet Helado de Cajeta (caramel ice cream) to top it all offthis collection takes you through all the basics. Learn how to prepare your own tortillas, assemble the best taco, knock together the perfect guacamole, and make your own barbecue smoker. And don't forget the drinks, including a hibiscus margarita!