- Editorial:
- DUTTON
- Año de edición:
- 2018
- Materia:
- Gastronomía y coctelería
- ISBN:
- 978-0-525-57586-3
- Páginas:
- 304
TASTY ULTIMATE
HOW TO COOK BASICALLY EVERYTHING
TASTY
u003cbu003e150 recipes to help you master the cooking basics, hack the pantry, and make everything from vegetarian go-tos to crowd-pleasing snacks to irresistible desserts. u003c/bu003eu003cbru003e u003cbu003e u003c/bu003eu003cbru003e u003ciu003eTasty Ultimateu003c/iu003e is THE must-have companion for home cooks of all skill levels--whether you're a sometimes cook or a master meal prepper. With 150 recipes, clever hacks, and must-know techniques, this cookbook will teach you how to kill it in the kitchen.u003cbru003e u003cbru003e In no time at all, you'll be poaching like a pro, searing perfectly tender steaks, chopping veggies at warp speed, and frosting cakes better than Betty Crocker. You'll tackle brand-new recipes as well as all your Tasty faves; think Fried Egg Pizza, Salmon Poke Bowl, Mozzarella Stick Onion Rings, and Molten Lava Brownies. Beyond knockout cheese pulls, slow-cooked stunners, vegetarian go-tos, meals for meat-lovers, and insanely good sweets, discover large-scale showstoppers perfect for hosting Friendsgiving or Super Bowl Sunday.u003cbru003e u003cbru003e With u003ciu003eTasty Ultimateu003c/iu003e in your kitchen, there is no meal--big or small--you can't conquer.
