- Editorial:
- THE EXPERIMENT
- Materia:
- Gastronomía y coctelería
- ISBN:
- 978-1-61519-061-4
FORKS OVER KNIVES--THE COOKBOOK: OVER 300 RECIPES FOR PLANT-BASED EATING ALL THROUGH THE YEAR
DEL SROUFE
"Forks Over Knives" both the documentary and companion book, appeared in 2011 with a simple claim: following a fully plant-based diet can save your life. This cookbook provides a full year's worth of meals that cuts out animal products, refined oils, and processed foods.