0
Mi compra 0
THE HEALING COOKBOOK

THE HEALING COOKBOOK

NOURISHING PLANT-BASED RECIPES TO HELP YOU FEEL BETTER AND STAY WELL

GEMMA OGSTON

Q. 210
IVA incluido
Disponible
Editorial:
STERLING
Año de edición:
2024
ISBN:
978-1-4549-5380-7
Páginas:
192
Q. 210
IVA incluido
Disponible
Añadir a favoritos

This colorful new book from Gemma Ogston takes self-care to the next level, showing readers how to super-charge their immune system and boost their mood to feel better and stay well. This exciting title comes at a time when many of us have struggled with our health and are looking for ways to bolster our immune system. It is filled with delicious plant-based recipes and practical well-being tips. The first two chapters--Recovery and Replenish--offer recipes for when your physical and/or mental health need support through healing from illness. The second two chapters--Staying Well and Supercharge--are designed to improve and indeed boost immunity as a means to prevent or minimize future illness. Recipes include Blueberry and Banana Kefir Muffins; Pineapple, Turmeric and Ginger Fire Starter Smoothie; and Magical Mushroom + Miso Lasagna.

Artículos relacionados

  • MARTHA: THE COOKBOOK
    MARTHA: THE COOKBOOK
    MARTHA STEWART
    Martha Stewart celebrates her landmark 100th book with an intimate collection of 100 treasured recipes, along with stunning photos from her personal archives and the stories behind them. A must for anyone who has ever been inspired by the one and only Martha.Join Martha in the kitchen as she shares favorite recipes and invaluable tips. Learn how to cook her mother’s humble Pota...
    Único ejemplar, contáctenos
    para confirmar

    Q. 410

  • THE OFFICIAL BRIDGERTON COOKBOOK
    THE OFFICIAL BRIDGERTON COOKBOOK
    REGULA YSEWIJN
    Take a seat at the most sumptuous tables of the ton with over seventy recipes from the world of Bridgerton, the hugely popular Shondaland series on Netflix.The Official Bridgerton Cookbook allows you to prepare a feast worthy of Queen Charlotte herself, with dishes like Lady Featherington’s towering Salmagundi salad, stacked high with persimmon and watercress, or Colin Bridgert...
    Único ejemplar, contáctenos
    para confirmar

    Q. 360

  • THE WEEKDAY VEGETARIANS GET SIMPLE
    THE WEEKDAY VEGETARIANS GET SIMPLE
    JENNY ROSENSTRACH
    100 accessible, stress-free recipes to make plant-forward cooking more streamlined than ever, from the bestselling author of The Weekday Vegetarians.Jenny Rosenstrach’s bestselling cookbook, The Weekday Vegetarians, introduced home cooks to the idea that you don’t have to be a vegetarian to eat like one. In Get Simple, she shares 100 new recipes that make eating meat-free even ...
    Disponible

    Q. 340

  • FEEDING LITTLES LUNCHES
    FEEDING LITTLES LUNCHES
    MEGAN MCNAMEE, MPH, RDN / JUDY DELAWARE, OTR / L, CLC
    75+ simple and delicious ideas for packed school lunches and snacks for kids of all ages, from the New York Times bestselling authors of Feeding Littles and Beyond.In a lunch packing rut? Megan McNamee and Judy Delaware, the founders of Feeding Littles, are here to help with the ultimate lunch box resource. Feeding Littles Lunches is complete with 75+ lunches that are quick to ...
    Disponible

    Q. 280

  • LET'S MAKE BREAD!
    LET'S MAKE BREAD!
    KEN FORKISH / SARAH BECAN
    An accessible and easy-to-follow comic book cookbook for baking delicious breads, featuring a basic universal method, guidelines for maintaining a sourdough starter, and recipes for classic loaves and fun new riffs, from the beloved author of Flour Water Salt Yeast “A fun and refreshing addition to every baker’s library.”—Ciril Hitz, certified artisan break baker, author, and e...
    Único ejemplar, contáctenos
    para confirmar

    Q. 230

  • ITALIAN SNACKING
    ITALIAN SNACKING
    ANNA FRANCESE GASS
    From mid-morning coffee break spuntini to aperitivi happy-hour bites, explore the culture of Italian snacks and street foods in this mouthwatering cookbook. Italian food has captivated our taste buds for centuries. Combining simplicity and creativity, it enchants with an alchemy of high-quality ingredients, recipes tied to the specialties of each region, and the experience of ...
    Disponible

    Q. 360